Cornelius ENDURO-150 Installation Manual Page 8

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Ice/beverage Dispenser Installation Manual
© 2004-2010, IMI Cornelius Inc. - 5 - Publication Number: 91971RINS
7. Maximum and minimum ambient temperature rating for correct operation is 40 to 105 F
8. The dispenser is not designed for a wash down environment and must not be placed in an area where a water
jet could be used.
9. The uint has to be placed in a horizontal position.
10. If the supply cord is damaged, it must be replaced by the manufacturer, it’s service agent or similarly qualified
person in order to avoid a hazard.
ADJUST WATER -TO-SYRUP RATIO
Figure 1
1. Remove valve cover and install syrup separator over the difiuser and throug the nozzle.
2. Hold cup under valve and dispenser beverage for a specific time (i.e. 2 seconds)
3. NOTE: water and syrup must be cold before checking ratios.
4. Adjust carbonated water flow to the desired rate (such as 90 to 100 ml (3 to 3.75 oz.) per second). Turn the flow
adjuster 1/4 of a turn at a time and recheck the flow. To increase reading turn clockwise.
5. Set a syrup flow adjuster to get the desired ratio.
6. Test the valve and adjust until a consistent ratio is delivered three consecutive times.
7. Repeat procedure for other valves.
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